Dear guests, family and friends,

Once again this year, we look forward to experiencing the Christmas season together with you at Fairmont Hotel Vier Jahreszeiten. A time for reflection, coming home and continuing long-standing traditions. Enjoy this special time together with your family, friends and loved ones at our hotel by the Inner Alster Lake. Let our team enchant you and experience unforgettable and wonderful moments - with the magic of Fairmont Hotel Vier Jahreszeiten.

 

Warm regards,


Ingo C. Peters

Magical Advent Season

Christmas is a time of reflection and togetherness for us at Hotel Vier Jahreszeiten. Christmas music and the heavenly smell of freshly baked cookies fill the entire hotel with a unique Christmas magic. We invite you to experience the most wonderful time of the year at our hotel.

Whether you plan a festive Christmas dinner with your family, our popular Teddy Bear Tea with your little guests or a Christmas dinner for a business occasion - discover the magic of Advent at Hotel Vier Jahreszeiten.

Wohnhalle

Christmas Afternoon Tea

Experience our magical tea ceremony at Hotel Vier Jahreszeiten, surrounded by the festive atmosphere of the Christmas season. Relax in front of the crackling fireplace at our cozy Wohnhalle and immerse yourself in a world of exquisite teas and homemade Christmas cookies. Enjoy our traditional tea ceremony accompanied by homemade pastries, traditional scones with clotted cream and jam and selected sandwich variations. For a very special culinary experience, we are happy to offer you a glass of champagne and delicious caviar.

Reserve your table for our unique tea time during the Christmas season at gastronomie.hvj@fairmont.com or by telephone at + 49 (0) 40 2494 3867. We look forward to festive moments with you!

 

British Afternoon Tea
EUR 82.00 per person

including a glass of champagne EUR 112.00 per person
including Ossetra caviar blinis and a glass of champagne EUR 138.00 per person

Seating times:
2:00 p.m. to 3:45 p.m. and 4:15 p.m. to 6:00 p.m.

Banquet Halls

Teddy Bear Tea

We prepare a very special joy for our little guests during the Advent season. At our Teddy Bear Tea, your children can whisper their wishes into Santa's ear after plundering the Christmas buffet and playing games and crafts. Experience our traditional Afternoon Tea with your family every Advent weekend and feel the magic of Christmas together.

 

Prices:
Children* EUR 80.00
Adults EUR 95.00
* from the age of 3 years.
For the younger ones, the Teddy Bear Tea is free of charge.

Dates

Saturday, 2nd December 2023
Sunday, 3rd December 2023
Sunday, 10th December 2023  
Saturday, 16th December 2023  
Sunday, 17th December 2023  

Our Teddy Bear Tea takes place from 02:00 p.m. to 06:00 p.m.

Banquet Halls

Your Christmas Event

Experience your unique Christmas at Hotel Vier Jahreszeiten. Whether a festive meal with your family, a special evening with friends or a Christmas business dinner- we plan your unforgettable celebration during Advent in our small banquet halls. Start your evening with a festive reception and enjoy your classic goose or duck dinner at our Christmas decorated locations. We are happy to assist you with the individual planning of your event.

Please feel free to contact us at events.hvj@fairmont.com or by phone at
+49 (0) 40 3494 3188. We are looking forward to meeting you!

Fondue with your Family

Fondue

’Family Style’ starters
Cheese fondue or Fondue Chinoise

Kaiserschmarrn from the pan

Wines of the sommelier's choice
Beer and soft drinks
A round of schnapps


Price:
EUR 250.00 per person
For 6 to 12 guests

Festivities at our wine cellar

Fondue

Aperitif Reception

4-Course Menu

Wines of the sommelier's choice


Price:
From EUR 295.00 per person
For 12 to 16 guests

Your Christmas event

Christmas dinner

Aperitif Reception


3-Course Menu ( choice of goose or duck)

Wines of the sommelier's choice
Water and coffee


Price:
from EUR 260.00 per person
From 25 persons

Lobby

Unique Christmas gifts

During the magical Advent season, our gift table at our lobby awaits you with a variety of presents. Surprise your loved ones with a very special treat and give away our individual gift vouchers - for a relaxing stay at our Jahreszeiten Spa or for a culinary experience at our restaurants.

In addition to these special experiences, you will find selected culinary delicacies, elegant Christmas accessories and exclusive Hotel Vier Jahreszeiten gift items. No wishes remain unfulfilled! Our team will be happy to help you choose the perfect gift and make the time leading up to the festive season filled with anticipation. Let yourself be enchanted by the festive atmosphere and find the ideal gift for your loved ones.

Opening hours:

Monday until Thursday: 10.00 a.m. - 7.00 p.m.
Friday and Saturday: 8.00 a.m. - 10 p.m.
Sunday: 9.00 a.m. - 6.00 p.m.

 

Festive Holidays

Celebrate Christmas Eve and the Christmas holidays in a festive atmosphere at Hotel Vier Jahreszeiten. A diverse selection of exquisite Christmas menus awaits you at our Restaurant Haerlin** and at our GRILL. At our Restaurant NIKKEI NINE you have the possibility to choose à la carte. Spend the most wonderful time of the year in your second home in the heart of the Hanseatic city and create unforgettable memories with your family and friends.

Dresscode-notice: Cocktail

NIKKEI NINE

Christmas menu

Experience Christmas at our Japanese-Peruvian Restaurant NIKKEI NINE and let the cosmopolitan atmosphere enchant you. Our unique dishes are complemented by hearty elements from Peru and create a unique taste experience. Enjoy our signature menu with classics and new creations from Japan, flavoured with Peruvian elements.

 
Christmas Eve, 1st & 2nd Christmas Day
First Seating: From 06:00 p.m. to 08:15 p.m.
Second Seating: From 08:30 p.m.
 

We will gladly accept your reservations for New Year's Eve via email: NIKKEI.NINE@FAIRMONT.COM
or by telephone at: +49 (0) 3494 3399. We look forward to seeing you!

Restaurant Haerlin**

Christmas menu

Unstuffed Foie Gras
Périgord truffle | Pepper fig | Pistachio | Pine nut vinaigrette
or
Gillardeau Oysters poached & raw marinated
Crème Fraîche | Passion fruit | Oyster Beurre Blanc

 

Norwegian Langoustine
Yellow beets | Sea buckthorn | Crustacean foam

 

Chestnut Tortelli
White Alba Truffle | Salsify | Sherry Jerusalem Artichoke stock

 

Venison Saddle Wellington
Molejus | Celery | Red cabbage praline
or
Back of Wagyu Beef
Caramelized eggplant | Kampot Pepper | Tarragon vinegar jus

 

"Pear Helen"
Poached pear | Iced vanilla noir | Warm chocolate sauce

 

1st & 2nd Christmas Day Lunch from 12:00 p.m.

4-Course menu (Without Tortelli) including a glass of Champagne
EUR 310.00 per person

 

Christmas Eve, 1st & 2nd Christmas Day Dinner from 06:30 p.m.

5-Course menu including a glass of Champagne
EUR 350.00 per person

 

We will gladly accept your reservations for New Year's Eve via email: GASTRONOMIE.HVJ@FAIRMONT.COM
or by telephone at: +49 (0) 3494 3310. We look forward to seeing you!

GRILL

Christmas menu

AKI "HVJ" Ossetra Caviar and smoked salmon
Freshly baked potato pancake | Crème Fraîche

 

Beef Consommée Double

 

Sole
Mashed potatoes | Leaf spinach | Champagne Beurre Blanc
or
Pink roast saddle of venison with black winter truffle
Celery puree | Braised pointed cabbage | Amarena cherry
or
Crispy goose from the oven
Breast & Leg
Red cabbage | Baked apple | Potato dumpling | Cranberry jus

 

Christmas Soufflé
Cottage cheese | Brandy | Cranberry sorbet

 

1st & 2nd Christmas Lunch: 12:00 p.m.

4-Course menu
EUR 198.00 per person

 
Christmas Eve, 1st & 2nd Christmas Day
First Seating: 06:00 p.m. | Second Seating: 08:30 p.m.

4-Course menu including a glass of Champagne
EUR 235.00 per person

 

We will gladly accept your reservations for New Year's Eve via email: GRILL.HVJ@FAIRMONT.COM
or by telephone at: +49 (0) 40 3494 3312. We look forward to seeing you!

Unforgettable New Year`s Eve

Celebrate the start of the new year 2024 with your family by the picturesque Inner Alster Lake in Hamburg and welcome the new year in the company of your loved ones in a very special way. At Fairmont Hotel Vier Jahreszeiten, we offer you a variety of ways to celebrate this special occasion in a fitting manner. Whether at our Gourmet-Restaurant Haerlin**, our GRILL or at NIKKEI NINE - let yourself be spoiled by our unique New Year's Eve creations and experience an unforgettable night full of enjoyment.

NIKKEI NINE

New Year's Eve menu

Norway lobster | Apple | Umeboshi | Furikake

Suzuki | Matsukasa yaki | Bergamot | Sancho pepper

Scallop | Horenso Gomae | Dashi

NIKKEI NINE Sushi & Sashimi

Tajima Wagyu
Wagyu bake | Striploin | Truffle | Gobo

Yuzu | Basil | Mizubacho Sake | Black Sesame

 

New Year's Eve menu from 08:30 p.m.
Dresscode-notice: Cocktail

6-Course menu EUR 295.00 per person
Wine accompaniment 185.00 per person

 

We will gladly accept your reservations for New Year's Eve via email: NIKKEI.NINE@FAIRMONT.COM
or by telephone at: +49 (0) 3494 3399.

Restaurant Haerlin**

New Year's Eve menu

King Crab
Salsify | AKI “HVJ” Imperial Caviar | Seaweed Vinaigrette

White Alba Truffle
Roasted scallop | Nut butter | Parmesan truffle foam

Turbot from Noirmoutier
Grilled chorizo oil | Calamari | Artichoke thyme broth

Plucked Wagyu short rib
Périgod truffle | Potato foam | Roasted hazelnut

Limousin rack of lamb
Braised peppers | Lemon chutney | Homemade Nduja

Pineapple & saffron sorbet
Red Shiso stock | Mezcal

Blanc de Blancs
Caramelized brioche | Iced Champagne | Vanilla and Yuzu Granité

 

Reception at 06:30 p.m.
Dresscode-notice: Smoking

7-Course menu EUR 500.00 per person
Chef's table 7-Course menu 650.00 per person
Wine accompaniment 255.00 per person

 

We will gladly accept your reservations for New Year's Eve via email: GASTRONOMIE.HVJ@FAIRMONT.COM
or by telephone at: +49 (0) 3494 3302.

GRILL

New Year's Eve menu

Amuse – GRILL Classics

Terrine of unstuffed foie gras
Red Port Wine | Apple | Brioche

Soup of Atlantic lobster

Périgod truffle raviolo

Filet from GOP Gold Label Beef
Wild mushrooms | Haricots verts | Potato gratin | Pepper-cream sauce

GRILL Valrhona chocolate cake
Caramel | Crèmeux | Cocoa bean

 

Reception at 06:30 p.m.
Dresscode-notice: Smoking

5-Course menu EUR 395.00 per person
including a glass of Dom Pérignon (2013)
Wine accompaniment EUR 185.00 per person

 

We will gladly accept your reservations for New Year's Eve via email: GASTRONOMIE.HVJ@FAIRMONT.COM
or by telephone at: +49 (0) 3494 3302.

Gift vouchers

Give the gift of unique moments at the Hotel Vier Jahreszeiten.

Hotel Vier Jahreszeiten
Neuer Jungfernstieg 9 - 14
20354 Hamburg
Germany

Tel +49 (0) 40 34 94 0
Fax +49 (0) 40 34 94 26 00
hamburg@fairmont.com

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