The children learn good manners and correct behaviour the fun way as part of an eventful presentation, including how to welcome guests and lay the table, by having an aperitif together and a meal which is well-loved but tricky to eat, such as e.g. spaghetti.

Participants will learn by means of an eventful presentation over an aperitif and meal together how to introduce themselves and greet others, good manners, and how to dress appropriately. In addition to this, details will be covered such as how to use cutlery, body language, and general fine dining.

The course is valuable for all apprentices, students and entry-level employees who want to get ahead in the workplace.

You will learn how to make the most of that first impression when meeting somebody new, while body language and dress codes are likewise addressed, as are contemporary fine dining, being positive and how to make small talk. Gain a sense of confidence and authority in a natural atmosphere and exclusive environment with our excellent training programme.

Making a good first impression, combined with a convincing appearance and your ability to make interesting conversation will give you more confidence at work and in your social life.

“Learning by doing” over an enjoyable meal in the exclusive surroundings of the Hotel Vier Jahreszeiten, where the barriers to culinary pleasure are overcome. What’s contemporary and what’s out of date?

The course is suitable for anybody who has an interest in modern manners for business or personal reasons.